Making Good Food Easy
When I was an undergraduate, I had the privilege to study abroad in Tokyo for a year. During this time, I became well-acquainted with tofu and have loved it ever since. Prior to my time in Japan, I did not know much about tofu and […]
After a late winter storm that dumped about a foot of snow on my garden, my parsley plant survived another year and is now going strong and loving all the sunlight we have been getting. I love the mild flavor of parsley and it is […]
I make a variety of bean salads pretty regularly and white beans are one of my favorite types to use. White beans have little actual flavor on their own, so they work well dressed up all different ways. They are a firm bean when cooked […]
We had a week of rain in Portland, which led to me making a lot more soup than usual. I love soup, and when I get wet and cold, there is no comfort food I crave more. Especially, the sumptuously creamy kind. This simple soup […]
Pork loin is a great go-to protein for a busy weeknight. It is lean, super easy to prepare, and is often on sale at my local grocery store. This is one simple way that I prepare it that always makes everyone happy. I like pork […]